Salads

Crisp Romaine lettuce tossed with our own creamy Caesar dressing. Topped with fresh croutons and grated Pecorino cheese.

Balsamic marinated grilled portobello mushrooms, cremini, shiitake and oyster mushrooms served with tomatoes and Panzanella salad.

Fresh fennel, red onions, and carrots marinated in a light vinaigrette dressing.

Delicate romaine hearts served with the homemade Caesar dressing

Fresh green beans, silvered sun-dried tomatoes and toasted almonds accompanied by a balsamic and honey glaze.

Mixed greens with Gorgonzola cheese and fresh fruit.

Crisp arugula leaves, fire-roasted peppers, Pecorino cheese curls, and balsamic vinaigrette dressing.

Delicate romaine hearts served with a side of homemade Caesar dressing With grilled chicken

Pear, cinnamon-toasted pecans and Goat cheese with lemon poppy vinaigrette dressing.

Tender calamari, scungilli, scallops, mussels and shrimp with celery, garlic, roasted peppers, olives and fresh lemon juice.

Roasted Yukon Gold potatoes, fresh plum tomatoes, red onions and fresh sliced garlic drizzled with extra virgin olive oil.

With fresh mozzarella cheese.

Mixed greens, grilled chicken, sliced pear, candied walnuts, Gorgonzola cheese and maple vinaigrette dressing.

With roasted peppers and Gorgonzola cheese.

Warm mushrooms and arugula with roasted peppers and shaved Pecorino cheese.

With mixed greens.

Quinoa, apples, roasted sweet potatoes, curried pumpkin seeds and maple cider vinaigrette dressing.

Mixed greens, roasted peppers, fried eggplant, tomatoes, olives, onions & fresh mozzarella

Romaine, pears, bacon, cranberries, walnuts & feta cheese

Mixed greens, purple & golden beets, pistachios & goat cheese

Mixed greens, cajun chicken, cranberries, walnuts & avocado